It is a challenging balancing act to combine traditional Black Forest cuisine with surprising ingredients. Only the most brilliant chefs are able to do this. They are in the kitchen for you every day and conjure up dishes on your plate with joy and a sense of tradition that will enrapture.
Tradition. Sustainability.
In our Murgstube, we combine tradition and sustainability by using regional ingredients from local farmers only. Enjoy a culinary experience of a special kind and take a seat in the cosy Murgstube.
